Oh Im so thankful for such great friends! One of them invited me to come watch BBC´s Wonders of the universe and sip some of this unchillfiltered, cask strength expression of the standard 10yr old. How could I decline? The documentary was great I guess but the whisky stole my attention completely so I didnt see much of it. It comes in a nice, vintage looking open box in a litre bottle, very nice presentation and after tasting I understood why they put it in a bigger bottle. One sip of this makes you wanting more and more and more.
Color: Light gold, looks very fresh and young; like you would expect with this type of whisky.
Nose: without water a little pale in the beginning and a bit alcoholic, but with some water it quickly releases the smells and it keeps evolving in the glass. Vanilla, fresh oak, nice floral notes; especially chamomile, buttercake, green apple, peach, orange oil and somewhere in the back... is that some peat/smoke?!. The longer you wait, the fruitier it becomes, like a candy shop in a field of flowers. Light, happy and complex, excellent!
Arrival: Big and strong, comes in quick but its not suble, delicate strength, not harsh or alcoholic at all and I just used 3 drops of water on a 30ml dram. Just take small sips:) It starts with big sweet barley, big oak, abricot, flowery honey, fresh white bread, cashew nuts, and developes into calvados, creme brulee and some smoke/ash. You can hold this in your mouth for ages without it getting dull, it keeps releasing new sweet, salty, woody flavors and takes your attention away from whatever you were doing. It also tastes very organic.
Finish: first a nice kick! Big oak, barley, very nice ripe cherry flavours pop up while the peaches and oranges dry in the background. Young, long and bittersweet:)
This is just great stuff... Its a gigantic, gentle, young, sexy, complex, crystal clear fabulously balanced, woody fruit symphony. Its like having an erotic dream and the most beautiful, sweet and funny girl you know is starring:p At cask strength, this is still very drinkable and the water I used was only to open up the nose. Sit back, turn off the tv, take a sip and ponder about the wonders of the universe.
Yeah loved this one too, I usually drink peated stuff, but this fruitbomb provided a welcome change to the bogmonsters. At a tasting, a lady who works for a big whisky importer in the Netherlands told me there's more to it than being just the 10 year old at cask strength; they used different (better quality) barrels and apparently its a mix of different ages with an average of about ten years. It sells for over €150 now :p