The Balvenie Double Wood opens up with a rich, warming aroma full of red dried fruit sweetness. Further nosing lets you discover some apple and makes you hungry for a piece of rum-filled cake.You could…

This was my third excursion in the world of peated malts. My introduction being the mild Talisker 10y, followed by a sherried/peated BenRiach 12y, this Laphroaig was my first experience with a fullbodied…

'Though the finish of the standard Glenmorangie 10y didn't quite meet my expectations, its initial aroma more than tickled my senses.This kept me from losing interest in the brand, and when I came across…

Also one of the first malts I tasted. It has a fruity sweet nose with an overwhelming scent of fresh pineapples.When tasting the fruitiness is tempered and eventually evolves into hints of cederwood and…

This Caoran reserve has practically the same fruity aroma as the normal 12y, accept that the apples and pears are tempered by some slight smoky, peaty hints.It's taste on the other hand hasn't got any…

This Glenfiddich 12y was the first single malt I really paid attention to, and also the first bottle I bought.The first thing I noticed was the fruitiness in the aroma. I had never had this experience…

First experience:I drank this the first time on a cold winterday. It was outside, and the whisky was as cold as the hipflask it was poured out of. Sublime! I bought a bottle myself only a week thereafter…