Dewar's 12 Year Old The Ancestor Double Aged

An intense orangish to amber pour. Aroma is quite sweet: crème brûlée, vanilla, ripe banana, even sweet potato (oh yeah! Never found that one in a whisky before.) Soft and sweet as you start. Mellowy sip. Long-lasting finish with tinges of orange peel. I know, I know, it's ultra-industrial and mainstream and full to the brim with sweet scents, yes, but I found it interesting. Good? I said interesting.

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