Sazerac Rye
French Quarter Kick
0 180
Review by @talexander
- Nose~
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- Overall80
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Colour of honey in the glass, good legs - subtle aromas of rye bread, toffee, caramel, Twizzlers. Explosion in the mouth (the opposite of subtle!), a little overpowering - burnt sugar, charcoal, honey on toast, long deep finish with hints of caramel popcorn. A real oomph of a rye that puts me in New Orleans state of mind!
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Nice review!
I think the "honey on toast" flavor is a great description. This is the rye I recommend for people that mostly drink bourbon. It seems to be an easier transition than some of the other spicier ryes.
Also, it is similar to Hudson Manhattan Rye or FEW Rye (for any readers around Chicago who are lucky enough to get their hands on some).