Wild Turkey Rye

nose: caramel, vanilla, plastic, spice, burnt bread

flavor: very spicy rye, cinnamon, vanilla, fairly woody, lemon, black pepper

finish: a bit harsh, woody, slight burnt, light citrus

overall: initially kind of turned off by some harsh boozy notes, but I did end up enjoying how much rye lingers on the tongue. not overly entertaining or complex but I'm sure it's enjoyable enough if you're looking for an affordable dose of high boost.

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