Young and Sweet Kingsbarns Balcomie
Thought I'd better try and review at least a few of the many samples I have knocking about so here's one. Kingsbarns Balcomie, "matured exclusively in American oak butts that previously held Oloroso…
Thought I'd better try and review at least a few of the many samples I have knocking about so here's one. Kingsbarns Balcomie, "matured exclusively in American oak butts that previously held Oloroso…
An OB 10 year old from Laphroaig finished in 'sherry oak'. I think it is also not chill-filtered and without e150a - a cause for celebration, some might say. I'll admit to being more in the Ardbeg camp…
I've always been a bit of a Ledaig fan boy and have usually loved what I've had, especially the Amontillado cask one ... wowzers! The 18 was OK but I think bourbon (or a certain type of sherry ;) gen…
This is from a sample courtesy of @Wierdo (cheers again, mate!) and will be my first try of any Brackla. Bottled from a single hogshead by Infrequent Flyers, and is also my first sample from them too…
It's no secret that I have a wee soft spot for JW. So, after hearing that this 200th anniversary bottling was a recreation of their original White Label blend, and that it was pretty good stuff, I went…
This bottle was my first ever taste of any Glenlivet which seems surprising to me. Just how did that slip me by? The general blab about this release is that it is pretty much the standard 12 but wit…
I recently picked this up for £25, which is a very good price for such an age these days. Hadn't really planned on opening this until I'd finished off another bottle first but, hey, it's a lazy Sunday…
This sample was kindly donated by @Timp. Deanston are going about their business quite nicely and I was impressed with their OB 12 and, while not quite as good as the former, the 18 was also very nice…
My first ever sample of a Glen Ord courtesy of @wierdo. Many thanks! This is a Cadenhead's single cask offering, aged 12 years and at cask strength. It has a very light, white wine colour and I have…
After Bulleit, this was the second ever bourbon I bought and I recall liking it and being surprised by the difference in style to the former. I picked this up last Christmas to primarily make a glaze…