A befuddling blend Basil Hayden's Dark Rye
Nose: Port. Rich, nutty dessert wine, in any case. I want to say "fruity" but I'm having a hard time picking out specific fruit. I smell roasted peanuts...beneath that, some grape notes. The sweet, piney…
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Basil Hayden's average rating is 78/100 from 6 reviews and 16 ratings
Nose: Port. Rich, nutty dessert wine, in any case. I want to say "fruity" but I'm having a hard time picking out specific fruit. I smell roasted peanuts...beneath that, some grape notes. The sweet, piney…
I have had Basil Hayden's at a local restaurant previously, and didn't post a review. My experience with it last night is what is prompting this one. I do not recall from my earlier tastings that it was…
This is an 8 year old off shoot expression from Jim Beam. A part of a 4x5cl pack featuring other expressions from their small batch collections.* Nose: very floral, roses for sure, perfume very fresh,…
This is my 3rd review from the Jim Beam Small Batch series. Booker’s is an all-time favorite. Knob Creek is wonderful, and I’ll soon be rewriting my review of it with a much higher mark. Baker’s is next…
Basil Hayden’s was named after Basil Hayden Sr, a catholic from Maryland to lead his flock to Nelson County, Kentucky, near Bardstown, in 1785. He was, as many men of the frock were, a distiller as well…
Basil Hayden migrated to Kentucky from Maryland in 1785 and became a distiller of whiskey. He is credited with having introduced larger quantities of rye into the bourbon whiskey mashbills than were used…
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