Zuidam's average rating is 80/100 from 10 reviews and 20 ratings
Zuidam reviews
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Our third and final Millstone is Dec 1 in this year's KWM Whisky Advent Calendar: a single barrel, barrel proof whisky of 51% malted rye and 49% unmalted rye, matured in American Virgin Oak - no age…
By @talexander4 years ago 5 192
Our next Millstone is a peated single malt distilled in May 2013 and bottled - according to the hand-written label - on April 31 2018. This is Bottle No. 4230. Not sure if this spent the entire time in…
By @talexander4 years ago 2 090
My reviews have been few and far between lately (for lots of reasons) but now that my Whisky Advent Calendar has arrived from Kensington Wine Market, I'll be trying to do some on a much more regular…
By @talexander4 years ago 2 087
Millstone does not appear on my radar very often, to be honest. This is only my third! Anyway, this Dutch whisky is peated and matured on a first fill PX cask. It was bottled by Patrick and his team for…
By @markjedi15 years ago 0 076
In 2012 I tried my first Zuidam, a 5 Year Old Dutch Rye, which was quite pleasant. But since then, this Dutch distillery disappeared from my personal radar. Today, thanks to the Dutch Usquebaugh Society…
By @markjedi19 years ago 0 183
Millstone 5 yrs Black Label is a lightly peated whisky by Zuidam Distillers from the Netherlands. Matured in Bourbon and Oloroso Sherry casks.Started out fairly enough because the young age doesn't take…
By @Rantavahti11 years ago 0 269
To conclude our line-up of rye whiskies, we return to the Old Continent and try a 5 year old from Holland. Zuidam Dutch Rye 100% Pure Potstill, to be precise. Zuidam has a long tradition in distilling…
By @markjedi112 years ago 1 083
A few months ago, my good whisky buddy Sjoerd from NL, had arranged a bottle share of American whiskies (i have yet to post my notes!, wow. i am way back). anyways, he was kind enough as to add a wee…
By @galg13 years ago 0 080
Millstone is one of Holland’s whisky brands. The Zuidam distillery uses traditional Dutch windmills to slowly grind their malted barley and stills with an unusually large contact surface. Both techniques…
By @WhiskyNotes13 years ago 0 075
This whisky is part of our whisky world beaters tasting. It surprised us all at the Whisky Tasting Club. In fact, it made the final of our own Whisky World Cup in July where it gave some of the worlds…
By @WTC14 years ago 1 085
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