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Also picked up these distillery exclusives to try. I actually had a chance to try the Madeira cask finish before it was released but I was asked not to talk about it until it was.
3 years ago 5Who liked this?
@TracerBullet so are these new Sagamore Spirits releases whiskies from their own distillate?
3 years ago 2Who liked this?
@Victor The Penny’s Proof, yes. The others are finished at Sagamore but not their juice. I have not tried this release of Penny’s Proof yet but I hear it is good enough to be bottled.
3 years ago 3Who liked this?
@TracerBullet Have only had the Sagamore double Oak. I really like it (despite the LCBO price). Wish they (LCBO) would bring in some of the other releases, especially the cask strength and Port finish. Nice to see they are bottling their own juice now.
3 years ago 3Who liked this?
@Astroke Well, they are not bottling their stuff to sell just yet. The Penny’s Proof is their stuff available in limited quantities to the Whiskey Thieves (free to join) group. Sounds like they will be bottling their own juice soon though.
3 years ago 1Who liked this?
Midwest Grain Products Ingredients make good rye whiskey. Everybody knows this. Up until now MGPI Rye has been Sagamore Spirits Rye. For 3.5 years of a Sagamore Spirits Distillery producing in Baltimore, plus the couple of years or so before that of non-stop promotion in the not-so-fine tradition of whiskey mythologism and misdirection, Sagamore Rye has been before the public in idea, without any evidence of skill at actually producing whiskey of quality on their own. You have to actually play and win the game before you are entitled to take a victory lap. No one likes rye whiskey more than I do. No one wants Maryland to return to the rye whiskey prominence it had 100 years ago more than I do. But boy, do I dislike BS and empty words. I very much hope to see great things out of Sagamore Spirits Rye whiskey. We will know their quality after they have released 2 or 3 batches of their own fully produced fully aged whiskey. So far all we have is Tabula Rasa. I am very hopeful, but so far I see nothing to celebrate.
3 years ago 6Who liked this?
I just got a bottle of the Lagavulin 2017 Special Release 12 year old. I got it so I wouldn’t have to open my 2016 200th anniversary bottle. Had a dram last night. Oh yeah, this is the real Islay deal.
3 years ago 10Who liked this?
I just purchased the last bottle of Highland Park Twisted Tattoo 16 yr. old (46.7% abv) on P.E.I.
3 years ago 3Who liked this?
@MRick Let us know how you like it. I have one and I think it is much better than the current wimpy 18 year old.
3 years ago 1Who liked this?
Not whisky, but I managed to snag one Foursquare Single Blended 12 Year Rum (48% abv), which is an LCBO exclusive. The lady told me they asked for 60 bottles thinking they’d get 24, but they got all 60. It sold out in less than 5 minutes for “same day pickup”. In fact, I had 2 in my cart and by the time I “checked out” I had to reduce my quantity to 1.
3 years ago 6Who liked this?
@BlueNote i liked it a lot at our PEI Spirits Festival a year ago. I suspect some might find the red wine tannins a bit drying but I like the backbone that the Rioja gives to the whisky. I also appreciate the strength.
3 years ago 4Who liked this?
@OdysseusUnbound Nice score - need to pay more attention for the next time they have that offering
3 years ago 1Who liked this?
@OdysseusUnbound These bottles went everywhere except within a 100 miles of me. The LCBO distribution is the biggest joke of all. I saw all the bottles online in Barrie or Pickering and said F it. Not driving there for a bottle of Rum. Will just watch the usual suspects sell them on facebook or instagram to all the suckers.
3 years ago 4Who liked this?
Picked up a couple of the Dillon's 200 ml cask strength Rye's. Lets see how they are at 59 months old.
3 years ago 2Who liked this?
@Astroke I ordered a couple as well. I wil as quite impressed with last year’s batch. I notice they are both from cask 113. I wonder what that’s about.
I’ve wanted to try their absinthe so I picked that up too, and I ordered a spoon to go with it (in lieu of paying shipping).
Dillon’s has been supporting front line workers with sanitizer from the beginning of the pandemic and I want to support them.
3 years ago 3Who liked this?
@Astroke The first ones in Barrie (last Friday) sold out before the store opened, and it wasn’t available for same day pickup. Or at least, the LCBO app wasn’t giving me that option. Hmmmm.
The ones in Barrie South End earlier this week went “active” at about 6:30 in the morning. I only got one bottle because a friend gave me a heads-up. I had 2 bottles in my cart for same day pickup and by the time I got to check-out I had to reduce the quantity to 1. The lady at the LCBO told me they sold their 60 bottles in under 5 minutes.
3 years ago 1Who liked this?
@OdysseusUnbound I saw the bottles in Barrie. I could have got one on the same day pickup. I refused to drive to Barrie from Hamilton for a bottle. The distribution was a debacle as usual.
3 years ago 2Who liked this?
@Astroke And then eleventy billion bottles at Summerhill. Shocker.
3 years ago 1Who liked this?
I enjoy the 2020 bottling of the Glendronach 18, and as some of you know my first purchase was two bottles. I decided to get another. Along with it, I decided to splash out and get a bottle of a 2020 bottling of the 21yo. Why? Because they are available.
I will consider this my Xmas purchase for myself. I think I set aside enough to get coloring books for my nieces and nephew, or maybe a couple Mad-libs books. I am such a good uncle.
: P
3 years ago 8Who liked this?
As I mentioned in my post about the Kilchoman tasting on Sunday, I was so impressed with their small batch #3 bottling that I purchased a bottle from a local bottle shop immediately after the tasting, but since it was their last bottle, I wasn't sure if I actually got it or not until I picked it up yesterday.
Kilchoman Small Batch #3 is exclusive to the US. There are only 1260 bottles total and only 24 bottles made it to Washington state. The casks making up this batch are 50% fully matured ex-port hogsheads, 47% fully matured ex-bourbon barrels and 3% fully matured ex-sherry casks. The ABV is 48.9%.
The official tasting notes are citrus, peat smoke, red berries, stewed plums and smoked paprika. I was blown away by how balanced this was. The Kilchoman house style is present, but the port adds (not overwhelms) additional layers of flavor and complexity. Can't wait to open this, but that won't happen until Christmas day. My wife informed me this is my stocking stuffer. (My main gift is the Society Ardbeg that I picked up a few weeks ago).
3 years ago 8Who liked this?
Thought I'd missed out on the latest release of Springbank 12CS. But on payday last Friday managed to grab probably the last retail bottle available in the UK! Why? It's possibly my favourite whisky at the current moment. Although all the releases are a little different. They started off being very sherry cask orientated and gradually over recent years have switched to more bourbon cask based. I guess due to the scarcity of decent sherry casks on the market. This one is an unusual one having a mixture of Bourbon and Sherry casks but also red wine and port casks.
3 years ago 12Who liked this?
@BlueNote haha! I'm not the only one who gets whisky-envy then!
3 years ago 2Who liked this?
@RianC
Yes. We all need to be 'slightly' altruistic. Glendronach 21yo and 18yo are two friends I don't mind making sacrifices for. Budget sacrifices that is. : P
3 years ago 3Who liked this?
I’m on my way home as I type this from South Carolina with my wife and a couple of friends in our bubble. We went to High Wire Distilling because my friend and I have heard of their Jimmy Red corn based bourbon but have never seen it in our neck of the woods. During our tour they told us they had a special release coming out the following day - their Jimmy Red bourbon finished in Oloroso Sherry casks. So it was back to High Wire the following morning. We have not opened them yet but we will soon and I will report back.
3 years ago 3Who liked this?
@Wierdo ha ha I've been waiting the entire year for this to make it's way to NZ. My little group of whisky geeks has been hounding our importer / online retailer all year - but due to the shut down of the distillery and bottling hall and the shipping woes it took MONTHS to get here. Anyway, now it's in my hot little hand. This is batch 20 and it's make up is 35% sherry and 65% bourbon cask. I wonder when I'll be able to get my hands on that batch 21? I've also managed to buy this years Longrow Red 13 Chilean Cab Sav but that is still in transit
3 years ago 7Who liked this?
@Hewie Very rare herein Canada that I find someone who has the same batch that I do (Thanks @Fiddich1980). Perhaps we can compare notes (it might inspire me to open it sooner that way. Who knows, maybe we could open it together on zoom...
3 years ago 4Who liked this?
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